Julia's Album and proved to be a delicious cookie. The only challenge in putting it together was chopping up enough strawberries for a recipe that multiplied four times! If you're making only a single recipe, I promise you, it's worth that effort! I did method 2 from her recipe and honestly thought the cookies looked wonderful. Using her direction to make small cookies was great for about 2/3 of the huge amount of dough I was working, but I also made some larger cookies because I know some folks want just a taste, but some people want a hand filling COOKIE. These baked a little longer, but worked just as well.
I did take Julia's advice and make the cookies the day before they had to be delivered, covered them tightly and refrigerated them overnight. There were a lot of people telling me how much they enjoyed these, so I know it worked. (And I was glad to not be up at 5:00 AM baking a 9:00AM delivery!)